Food Trucks in Wichita Falls, TX
Sunshine's Wings and Catfish LLC100
Origin: American (New)
Categories: Beverages, Burgers, Chicken Wings, Sandwiches, Seafood
Tastes: Comfort Food, Soul Food
Signature Dish: Madea's Catfish and Lemon Pepper (Wet) Wing sauce AKA "crack sauce"
About Us:
My name is Sunshine. On November 17, 2023, we opened a brick and mortar restaurant at 100 N. Mc Graw in Forney, TX in addition to the food trailer. My grandmother called me that. I started this business as a way to keep a legacy of good food going after my grandmother passed away in 2019. She loved to cook and taught me everything I know. She would say, "Good food is the universal love language that can bring people from all over together if it's cooked with love". So far she's been right. I use family receipes from the sauces my dad and brother created to the various receipes passed down from both my deceased grandmother's (Madea and Betty Baby)
My name is Sunshine. On November 17, 2023, we opened a brick and mortar restaurant at 100 N. Mc Graw in Forney, TX in addition to the food trailer. My grandmother called me that. I started this business as a way to keep a legacy of good food going after my grandmother passed away in 2019. She loved to cook and taught me everything I know. She would say, "Good food is the universal love language that can bring people from all over together if it's cooked with love". So far she's been right. I use family receipes from the sauces my dad and brother created to the various receipes passed down from both my deceased grandmother's (Madea and Betty Baby)
Eggstand100
Origin: American (New), American (Traditional)
Categories: Beverages, Breakfast, Burgers, Grilled Cheese, Sandwiches
Tastes: Comfort Food, Vegetarian
Signature Dish: DA Boss
About Us:
Oftentimes, the moments that seem inconsequential can unexpectedly shape the course of your life. This is what I learned on my path to opening Egg Stand.
I did not realize it at the time, but it all started in my teenage years. My parents owned a deli in Long Beach, NY where I spent many afternoons helping out in the kitchen. As an adult, I never expected to get into the food industry. I gravitated towards the corporate world instead, working in sales for a commercial construction company for over 15 years.
Food, however, was never entirely off my radar. I traveled frequently for my job, giving me the opportunity to explore the food scene in many major cities. On one trip, I found myself taken by a particular cart in Los Angeles’s Grand Central Market that specialized in egg sandwiches. I was charmed by the concept, and my memory of the company never quite faded. Years later, that memory became instrumental.
At 57, my life changed dramatically. I was suddenly laid off and found myself at a standstill. I was in the same position of many who become unemployed late in their careers. Given my decades of experience, I was overqualified for most open positions. After three months of sending out applications to no avail, I decided to spend a weekend in Vegas to take my mind off things. Upon reaching my hotel’s lobby, I saw something that astounded me.
It was the same egg sandwich cart I encountered in LA, and apparently the business had grown exponentially. There must have been 300 people waiting in line. I spent hours just watching the commotion, talking to the customers, and trying to decipher how the concept took off. After returning to my hotel room, I spent all night jotting down the notes that became the skeletal model of Egg Stand’s business plan. After returning to Dallas, I used a chunk of my severance package to open up my own food truck.
We started off small. Despite the lack of advertising, we grew fast. Our popularity was totally organic. News of Egg Stand spread via word-of-mouth and, before long, we found ourselves landing in some of the most popular food truck spaces in the city.
We’re still going strong today, serving our made-to-order egg sandwiches to residents throughout Dallas. If you eat here, prepare to rethink everything you thought you knew about the egg. We’re proof this versatile food need not be relegated to the breakfast menu. Our egg-based sandwiches are well-suited for lunch, dinner, or really any time of day. Feel free to stop by whenever and enjoy a bite.
--
Michael Luttinger
972-358-5001
www.eggstand.org
Oftentimes, the moments that seem inconsequential can unexpectedly shape the course of your life. This is what I learned on my path to opening Egg Stand.
I did not realize it at the time, but it all started in my teenage years. My parents owned a deli in Long Beach, NY where I spent many afternoons helping out in the kitchen. As an adult, I never expected to get into the food industry. I gravitated towards the corporate world instead, working in sales for a commercial construction company for over 15 years.
Food, however, was never entirely off my radar. I traveled frequently for my job, giving me the opportunity to explore the food scene in many major cities. On one trip, I found myself taken by a particular cart in Los Angeles’s Grand Central Market that specialized in egg sandwiches. I was charmed by the concept, and my memory of the company never quite faded. Years later, that memory became instrumental.
At 57, my life changed dramatically. I was suddenly laid off and found myself at a standstill. I was in the same position of many who become unemployed late in their careers. Given my decades of experience, I was overqualified for most open positions. After three months of sending out applications to no avail, I decided to spend a weekend in Vegas to take my mind off things. Upon reaching my hotel’s lobby, I saw something that astounded me.
It was the same egg sandwich cart I encountered in LA, and apparently the business had grown exponentially. There must have been 300 people waiting in line. I spent hours just watching the commotion, talking to the customers, and trying to decipher how the concept took off. After returning to my hotel room, I spent all night jotting down the notes that became the skeletal model of Egg Stand’s business plan. After returning to Dallas, I used a chunk of my severance package to open up my own food truck.
We started off small. Despite the lack of advertising, we grew fast. Our popularity was totally organic. News of Egg Stand spread via word-of-mouth and, before long, we found ourselves landing in some of the most popular food truck spaces in the city.
We’re still going strong today, serving our made-to-order egg sandwiches to residents throughout Dallas. If you eat here, prepare to rethink everything you thought you knew about the egg. We’re proof this versatile food need not be relegated to the breakfast menu. Our egg-based sandwiches are well-suited for lunch, dinner, or really any time of day. Feel free to stop by whenever and enjoy a bite.
--
Michael Luttinger
972-358-5001
www.eggstand.org
Snow Cone City, LLC90
Origin: American (Traditional)
Categories: Shaved Ice
Tastes: Comfort Food
Signature Dish: Snow Cones
About Us:
In December, 2011, I was faced with the unfortunate task of taking custody of my three young grandchildren. Unfortunate only because of the pain they had to endure for us to come to that decision. I found myself coming up with ideas and ways to entertain young children at a much later stage in my life. They have kept me young! I was always looking for ways to put a smile on their faces and to make them feel loved. There have been many activities that I never imagined I would do, that I find myself enjoying as much as, if not more than them!
Loving them and giving them a better quality of life has given me joy. It has also caused me to have more compassion for all children. We go about our day to day lives and we never know what pain children are experiencing. Being in a position to put smiles on children’s faces excites me! Hence, the birth of Snow Cone City!
In December, 2011, I was faced with the unfortunate task of taking custody of my three young grandchildren. Unfortunate only because of the pain they had to endure for us to come to that decision. I found myself coming up with ideas and ways to entertain young children at a much later stage in my life. They have kept me young! I was always looking for ways to put a smile on their faces and to make them feel loved. There have been many activities that I never imagined I would do, that I find myself enjoying as much as, if not more than them!
Loving them and giving them a better quality of life has given me joy. It has also caused me to have more compassion for all children. We go about our day to day lives and we never know what pain children are experiencing. Being in a position to put smiles on children’s faces excites me! Hence, the birth of Snow Cone City!
Mr. B's Shaved Ice87
Categories: Desserts, Shaved Ice
Signature Dish: Flavored Shave Ice with Sweeten Condense milk (Cream, it is to die for)
About Us:
Wow, this dream started, almost 19 years ago. I was coaching tee-ball in McKinney, TX. During our games an Ice cream truck would drive by the games in the neighborhood, playing that crazy song. Man, the kids on both teams would lose their minds. After the second or third game, I told my wife, I want to own one of those trucks. Fast forward, I stumbled upon Shaved Ice and fell in love with it. We found out it wasn't only the youth that love Shaved ice but the big kids also (the dads especially). Therefore, we started a family-based business that is Certified by the stat as Veteran owned. We take pride in our product for taste, presentation and just simply joy..
Wow, this dream started, almost 19 years ago. I was coaching tee-ball in McKinney, TX. During our games an Ice cream truck would drive by the games in the neighborhood, playing that crazy song. Man, the kids on both teams would lose their minds. After the second or third game, I told my wife, I want to own one of those trucks. Fast forward, I stumbled upon Shaved Ice and fell in love with it. We found out it wasn't only the youth that love Shaved ice but the big kids also (the dads especially). Therefore, we started a family-based business that is Certified by the stat as Veteran owned. We take pride in our product for taste, presentation and just simply joy..
Grumpy's Backyard BBQ83
Categories: Barbeque, Beverages, Wraps
Signature Dish: Sliced brisket sandwiches, pulled pork sandwiches, Sausage wraps from Green's sausage house, sliced turkey breast sandwich
About Us:
What started as cooking for family quickly became a hobby that got out of control. Friends and family began asking that we cook for them and then they offered to pay if we would cook. We were asked to to a tent pop up event in December 2022 and that quickly grew into a brand new food trailer in September 2023.
We limit the number of events we do to a couple per month since we both still work full time and like to spend time with kids and grandkids when we have an open weekend.
Owned and operated by Keith and Teresa Reid
What started as cooking for family quickly became a hobby that got out of control. Friends and family began asking that we cook for them and then they offered to pay if we would cook. We were asked to to a tent pop up event in December 2022 and that quickly grew into a brand new food trailer in September 2023.
We limit the number of events we do to a couple per month since we both still work full time and like to spend time with kids and grandkids when we have an open weekend.
Owned and operated by Keith and Teresa Reid
Shonda's Shave Ice77
Categories: Shaved Ice
Signature Dish: Freshly Cored Pineapple Cup filled with shave ice
About Us:
Shonda’s Shave Ice are made with fine delicate snow like ice, that’s never crunchy. Most commonly called Hawaiian Shave Ice throughout the United States. My smooth Shave Ice is far superior to the hard crunchy snow cones. It consist of smooth fine ice that holds syrup, rather than settling in the bottom. All my syrups are sweet and handmade with cane sugar and filtered water.
Shonda’s Shave Ice is a Mobile Business that uses the bestselling, battery operated, NSF Certified, Shave Ice Machine, period! I come to you, catering to all size events. Some include, Birth parties, Pool parties, Employee Appreciation, Family Reunions, YMCA, School/Daycare Events, Adult Parties, Weddings and many more.
Shonda’s Shave Ice offer a variety of popular flavors and 9 specialties all create by my son, nieces and nephews.
I will customize a Shave Ice Package for any event, big or small. Color changing reusable cups are my specialties which is an add on to any package. My disposable cups includes 4, 8 and 12 oz. flower cups. All cups are topped with a gummy bear and a magical color changing spoon and straw to eat with.
Shonda’s Shave Ice are made with fine delicate snow like ice, that’s never crunchy. Most commonly called Hawaiian Shave Ice throughout the United States. My smooth Shave Ice is far superior to the hard crunchy snow cones. It consist of smooth fine ice that holds syrup, rather than settling in the bottom. All my syrups are sweet and handmade with cane sugar and filtered water.
Shonda’s Shave Ice is a Mobile Business that uses the bestselling, battery operated, NSF Certified, Shave Ice Machine, period! I come to you, catering to all size events. Some include, Birth parties, Pool parties, Employee Appreciation, Family Reunions, YMCA, School/Daycare Events, Adult Parties, Weddings and many more.
Shonda’s Shave Ice offer a variety of popular flavors and 9 specialties all create by my son, nieces and nephews.
I will customize a Shave Ice Package for any event, big or small. Color changing reusable cups are my specialties which is an add on to any package. My disposable cups includes 4, 8 and 12 oz. flower cups. All cups are topped with a gummy bear and a magical color changing spoon and straw to eat with.
Cuda's to go70
Origin: Caribbean
Categories: Smoothies
Signature Dish: Pina Colada
About Us:
Usually located on the corner of Tecumseh and Porter in Norman, Cuda's to go serves hand made boozy smoothies made with real rum and real fruit.
Usually located on the corner of Tecumseh and Porter in Norman, Cuda's to go serves hand made boozy smoothies made with real rum and real fruit.
Urban Street Food70
Origin: American (New)
Categories: Burgers, Grilled Cheese, Sandwiches, Wraps
Tastes: Comfort Food, Southern
Signature Dish: The original smash burger
About Us:
Urban Street Food has a chef driven menu. Come see what happens when a passionate foodie with a love for street food decides to share his talents with the world. Everything is made fresh and ready to take on the go. So, take your time, look around, and learn all there is to know about us. I hope you enjoy.
Urban Street Food has a chef driven menu. Come see what happens when a passionate foodie with a love for street food decides to share his talents with the world. Everything is made fresh and ready to take on the go. So, take your time, look around, and learn all there is to know about us. I hope you enjoy.
Ozell’s grill on Wheelz70
Origin: American (Traditional)
Categories: Grilled Cheese, Soup
Tastes: Comfort Food
Signature Dish: Gourmet grilled cheese
About Us:
I’m open to anything just let me know what your wanting.
I’m open to anything just let me know what your wanting.
Seafood Connect70
Tastes: Cajun/Creole, Comfort Food, Soul Food, Southern
Signature Dish: Seafood Gumbo
About Us:
Blackened chicken, Blackened Shrimp, Tacos. Stuffed spuds w/steak, shrimp or chicken. Pesto Panini, Shrimp & grits. Grilled chicken or shrimp salad. Blackened Catfish sandwich.
Blackened chicken, Blackened Shrimp, Tacos. Stuffed spuds w/steak, shrimp or chicken. Pesto Panini, Shrimp & grits. Grilled chicken or shrimp salad. Blackened Catfish sandwich.
Newman’s firehouse bbq67
Categories: Barbeque
About Us:
Pulled pork brisket sandwiches
Pulled pork brisket nachos
Baby back ribs
Garlic roasted potatoes, sweet corn, baked beans, Lays potato chips
Pulled pork brisket sandwiches
Pulled pork brisket nachos
Baby back ribs
Garlic roasted potatoes, sweet corn, baked beans, Lays potato chips
Chicago's Taste & More61
Origin: American (Traditional), Other
Categories: Cheesesteaks, Hot Dogs, Sandwiches
Tastes: Comfort Food
About Us:
Hot Dog, polish, philly cheese steak, gyro, sandwiches, veggie hoagie and specialty fries, onion rings, tator tots
Hot Dog, polish, philly cheese steak, gyro, sandwiches, veggie hoagie and specialty fries, onion rings, tator tots
Mix Cravings48
About Us:
Caribbean American style
Jerk Chicken Meal
Curry chicken meal
Jerk Chicken Tacos
Skooby fries
Caribbean chopped salad
Smoked pull pork sandwich
Smoked salmon with mango salsa
Caribbean American style
Jerk Chicken Meal
Curry chicken meal
Jerk Chicken Tacos
Skooby fries
Caribbean chopped salad
Smoked pull pork sandwich
Smoked salmon with mango salsa
Pit Commander Barbecue45
About Us:
Brisket, pulled pork, turkey, pork loin and sausage sandwiches.
Pinto beans and Coleslaw
Salads, fries, meat sauce and Queso
Barbecue tacos and quesadillas
Assorted drinks
Brisket, pulled pork, turkey, pork loin and sausage sandwiches.
Pinto beans and Coleslaw
Salads, fries, meat sauce and Queso
Barbecue tacos and quesadillas
Assorted drinks
Flaming Grill Barbecue41
About Us:
BBQ Sandwiches, Brazilian Burger, Loaded Nachos, Loaded Fries, Cheese Sticks, Onion Rings, Fries, chips, Loaded Baked Potatoes, Hot Subs, jalapeño poppers, etc.
Meat plates with potato salad and bbq beans and a roll
All items have choices of meat being ribs, pulled pork, beef brisket, sausage, and chicken.
BBQ Sandwiches, Brazilian Burger, Loaded Nachos, Loaded Fries, Cheese Sticks, Onion Rings, Fries, chips, Loaded Baked Potatoes, Hot Subs, jalapeño poppers, etc.
Meat plates with potato salad and bbq beans and a roll
All items have choices of meat being ribs, pulled pork, beef brisket, sausage, and chicken.
Grub Gauntlet38
About Us:
Gourmet sandwiches, pastas, Mexican food-brisket, ground beef, fajita chicken. Nachos, quesadillas
Gourmet sandwiches, pastas, Mexican food-brisket, ground beef, fajita chicken. Nachos, quesadillas
Eats & Beats35
About Us:
Adobe chicken ranch tacos
Chicken tacos
Chicken nachos
Chicken quesadilla
Hamburger with fries
Cheeseburger with fries
Footlong corndog
Hot dog
Loaded hot dog
French fries
Loaded french fries
Chicken strips with fries
Fried pickles
Funnel cakes
Adobe chicken ranch tacos
Chicken tacos
Chicken nachos
Chicken quesadilla
Hamburger with fries
Cheeseburger with fries
Footlong corndog
Hot dog
Loaded hot dog
French fries
Loaded french fries
Chicken strips with fries
Fried pickles
Funnel cakes
THA REAL "FOR REAL" FOOD TRUCK35
About Us:
Catfish, Chicken Wings, Philly Cheese Steak, Hamburgers, Turkey Burger, Hot dogs and Brisket Nachos
Catfish, Chicken Wings, Philly Cheese Steak, Hamburgers, Turkey Burger, Hot dogs and Brisket Nachos
Big Splash Burgers35
About Us:
Burgers, conveys, FRITO chili pies, boneless wings, fried pickles, etc..
Burgers, conveys, FRITO chili pies, boneless wings, fried pickles, etc..
T.J.'s Dawg House41
Origin: American (New)
Categories: Hot Dogs
Tastes: Comfort Food
Signature Dish: Italian Beef
About Us:
Chicago Vienna Beef...Chicago Style Hot Dogs, Italian Beef, Polish Sausage, Italian Sausage...much more!!
Chicago Vienna Beef...Chicago Style Hot Dogs, Italian Beef, Polish Sausage, Italian Sausage...much more!!
196532
About Us:
Hamburger hot dog BBQ Jamaican food African food soul food chicken green potato salad
Hamburger hot dog BBQ Jamaican food African food soul food chicken green potato salad
Peaches and Creme’32
About Us:
Fried peaches, nachos, tacos, hotdogs, fried pies, gourmet grill cheese.
Fried peaches, nachos, tacos, hotdogs, fried pies, gourmet grill cheese.