Chicken Wings Food Trucks Near You

Signature Dish:
Wings

About Us:
After 6 months of running the pop-up restaurant with long lines, the team took the courage and opened their first mobile food truck in April 2020 in a thriving Urban are in Houston, Texas. Demand for their crave-able hot fried chicken exceeded all expectations and sales have grown every month since opening with consistently great quality food and awesome experience. I decided to start a restaurant business because of my passion for cooking and the joy of bringing people together through food. I wanted to create a space where guests could enjoy unique flavors and experiences, while also fostering a community atmosphere. Additionally, the opportunity to express my creativity and build a brand around something I love was incredibly motivating.

Signature Dish:
Wingz of any flavor

About Us:
We started our business because of the lack of customer service and the simple need to get exactly what you order when you order. We have a personal guarantee that if it’s supposed to be hot or cold it will come served that way. We like to say we offer the consumer an experience while serving food.

Signature Dish:
Steak Bomb, B3 Burger, Duck and Brie Quesadilla, Brie Melt

About Us:
I have been in the culinary industry for over 42 years and have held positions from Line Cook to Executive Chef. After graduating from Le Cordon Bleu College of Culinary Arts-Scottsdale in 2011, I wanted to open a small bistro, but after doing a cost analysis, I found it to be less expensive to operate a food truck and be able to drive to where the festtivals were instead of waiting for people to show up. For the next few years, I did my research, created a 5 year business plan and shopped for funding options.

Once my wife died suddenly last year, I wanted to fulfill our dream of owning a food truck and I had one custom built by prime Design in Tempe. I took possession of it in October 2023 and after licensing, we did our first event in March!

Signature Dish:
Soft shell crab buger

About Us:
I'm a mother of 8 an proud owner of two business Fill'Em Up An I Scream Roll Ice Cream
I love cooking An being a mother An a wife I do anything for anyone

Signature Dish:
Chicken cutlets Porkroll egg and cheese on a hero

About Us:
Specialty Italian sandwich food trailer.Est. May 2019 Specializing in home made delicacies everything is made to order

Signature Dish:
Pulled pork - smoked chicken wings.

About Us:
We began in 2020 when, with the support of the people of Eagle Rock CA. A lifetime interest in bbq and food science, turned into a catering business and now a food truck that feeds festivals and parties throughout Southern California. Some of our clients and partners:
Featured on Apple Tv's "Shrinking" with Harrison Ford---
Charlize Theron- CTAOP Block Party ---
Will Smith - Bel Air Season 3 block party- Universal Studios backlot
Rose Bowl - Rose Bowl Fan Fest Jan 1 and July 4th
BMO Stadium - LAFC -
Universal Studios and Amazon Studios set catering.
Street Food Cinema-
West Coast Tacos and Beer Festival ----
Yuletide Cinema land-
Orange County Night Market Foodieland
Southern Cal Water Lantern Festival -
Pershing Square & Grand Park - LA County Parks and Rec.
Boots on Main Country Festival
Rock For Ronnie Dio Music Festival
Jazz at Drew Music Festival
The Comedy Store - Brody Stevens benefit
Santa Anita Racetrack - Opening day and Derby day
Amazing private party hosts and drop off clients!

Signature Dish:
Shucos

About Us:
We love serving our people with Love, patience and taste.

Signature Dish:
Madea's Catfish and Lemon Pepper (Wet) Wing sauce AKA "crack sauce"

About Us:
My name is Sunshine. On November 17, 2023, we opened a brick and mortar restaurant at 100 N. Mc Graw in Forney, TX in addition to the food trailer. My deceased grandmother called me Sunshine I started this business as a way to keep a legacy of good food going after my grandmother passed away in 2019. She loved to cook and taught me everything I know. She would say, "Good food is the universal love language that can bring people from all over together if it's cooked with love". So far she's been right. I use family receipes from the sauces my dad and brother created to the various receipes passed down from both my deceased grandmother's (Madea and Betty Baby)

Signature Dish:
Nonalcoholic Margarita & Old Fashion

About Us:
We started out as an online Tea company in Cincinnati but decided to relocate to the West Coast for more opportunities with our business.
As an adult, I was never a person who desired to drink alcohol. There are times when drinking water, tea or soda doesn’t pair well with meals but being able to order a Heineken Zero, a Nonalcoholic Mojito or Gin and Tonic made with Tanqueray zero just hits differently(FYI we are the only company in the US selling Tanqueray Zero).
We create our own tea flavor profiles and use them on the truck.

Signature Dish:
Jerk chicken, oxtail, red snapper,ackee and saltfish

About Us:
Cooking is something that I love after years of cooking from home me and my friend decided to take it to the next level to get ourself a food truck has it is in every business it was a rocky start but we keep pushing and here we are today happy we didn't give up serving our authentic Jamaican food do the people of California

Signature Dish:
Chicago Dog

About Us:
We are Charlotte's first Chicago style food truck. You will find some of Chicago's very classics such as the Chicago dog and Italian beef along with our signature #mildsauce.

Signature Dish:
Crab boil with garlic butter sauce potatoes corn sausage shrimp

About Us:
Crab boils
Fried shrimp
Fried fish
Chicken wings
Crab cakes
Cajun fries
Shrimp Poboy

Signature Dish:
BBQ AND SEAFOOD

About Us:
The vision for Mama Dukes Catering is to embody the essence of mothers across the globe providing cuisine from various cultures. To include but not limited to Barbeque, Seafood, Italian, Mexican, Caribbean, Japanese, and Chinese. Chef TJ found the biggest key to preparing good, healthy, foods is using wholesome ingredients from locally owned and operated farms. In addition, food selection according to the appropriate season is imperative to achieve maximum flavor and health benefits. Mama Dukes is committed to providing hearty, high quality cuisine, which comforts the soul and excites the taste buds just like Mama used to make.

Signature Dish:
Pizza

About Us:
We are a veteran owned premium pizza restaurant with an amazing food trailer to allow us to take our delicious food to more locations. Our ingredients are all fresh and our dough is hand made with our New York water maker to bring the authentic NY Pizza Flavor to south Florida.

Signature Dish:
Brisket Sandwich & Garlic Truffle Fries

About Us:
I have worked in the restaurant business for over 20 years. We finally took the leap of faith and started our own unique foodtruck.

Signature Dish:
Oxtails

About Us:
Chef Isaac Hall was born and raised in Jacksonville, FL, where he learned to cook from his father and grandfather. That affection for Southern-style cuisine shines through on the menu at GoodFood247. Never was there ever a more apt a name for a food trailer. No need for a fancy designation as Chef Isaac and his team serve simple, good eats to folks in Jacksonville hankering for all their favorite childhood comfort foods made just right. The menu sports a bounty of feel-good fare. Meat-lovers can chow down on some barbecue ribs slow-smoked over oak wood or a plate of chicken wings slathered in hot garlic sauce. You can pair your choice of entrée with tried-and-true sides like collard greens, mac and cheese, or candied yams. Speaking of candied, don’t forget dessert. Can anyone resist the allure of a quality peach cobbler? If you’re salivating, don’t torture yourself. Head on out to GoodFood247 and indulge or book ‘em for your next event. Either way, you won’t regret it. MUST TRY Oxtails - One of the most tender cuts of cattle served up in a thick broth seasoned with a bold blend of herbs and spices.

Signature Dish:
Arepa Mixt

About Us:
Colombian Food
Arepa with Cheese,Chicken and Chorizo
Empanadas (Beef and Potatoes
Empanadas (Chicken and potatoes)
Picada (Chorizo,Bloodssausage,Empanada,Ribs,Arepitas,Yuca,Yellow Potatoes,)
Hot dogs.
Natural Juices
Sweet plantain

Signature Dish:
Homemade Lumpia and Chicken Skewers

About Us:
We started at Farmers Market with our Delicious Crispy Lumpia and were always sold out and our customers are always asking for more different kind of Filipino food so as the business grows we decided to get a Foodtruck so we can serve anywhere in the valley. We’ve seen in AZ FAMILY NEWS Segment a month ago for our delicious food and our Foodtruck.

Signature Dish:
Carne Asada Fries/ Lobster Mac n Cheese

About Us:
As a young boy growing up in Chicago, my grandmother owned a restaurant. Everyone from the neighborhood knew my grandmother, and everyone loved her food. I remember being so moved by the love everyone showed my grandmother and her food! It ultimately became a life long dream of mine to one day be able to have my own restaurant too. Through dedication and perseverance, I am beyond blessed and honored to be gifted an opportunity of my own to do that with Munchies, Where Happy Meets Hungry.

Signature Dish:
Lumpia, Filipino Foods, Desserts, Coffee

About Us:
We started our business 4yrs ago, we love to cook, bake desserts. We provide made to order desserts like our decorated custom cookies. We love to share dishes with you what our family enjoys eating. From our table to yours.

Signature Dish:
BBQ 4-Way (mac topped with smoked protein of choice, coleslaw & BBQ sauce)

About Us:
Sweets & Meats BBQ is woman owned and operated. We are an award winning BBQ caterer, food truck and carry out restaurant located on the east side of Cincinnati, in Mt. Washington. We pride ourselves on providing great food quality and our service is unmatched. We are experienced and most recently won 2nd & 3rd place for our Entree at the 2022 Taste of Cincinnati.

Signature Dish:
Teriyaki Chicken

About Us:
I was tired of truck driving and wanted to spend more time with my family. I always had a passion for cooking. This is where I can be me

Signature Dish:
Philly steak and cheese sub

About Us:
Since I was a child I have been fascinated with cooking. I can remember when I was in the kitchen with my grandmother, as she prepared dinner for the evening. I remember watching for hours with excitement. After a while, I began to prepare small things that I was allowed to cook, according to my mom. One day I was feeling very courageous, and decided I would surprise my mother with dinner. After getting out of school I tried my hand with baked Chicken, potatoes, and a salad. To my mother’s surprise it was delicious according to her. That was the feeling of a lifetime. I enjoyed that she was pleased and seemed to enjoy every bite. This was my real beginning, loving the art of cooking.

I had the desire to rent a space, but I never found a space in my budget at the time. One day my father surprised me with a
food truck, and a new chapter began. I began researching the business, and to my amazement, it was more than just opening my doors. I understood that it would take hard work and diligence. I hoped to give it my best, as I began to prepare it for a great successful business.
I believe in excellence, and now make it my responsibility to serve and advertise, hot and delicious food to every customer. Seeing people enjoy my food is my delight. When my customers stand at the serving door I make sure my truck is clean and inviting. Keeping it presentable is a joy to me because I am not a stranger to hard work.

Signature Dish:
Smash burgers

About Us:
At Parkers Creek Kitchen, we’re not just another food truck and catering service; we're a culinary experience brewed with love and local pride. What sets us apart is our unwavering commitment to using only the freshest, locally sourced ingredients to craft our mouthwatering menu. Each burger is juicy and brimming with flavor, our wings are expertly seasoned to perfection, and our fries are always crispy and golden. This dedication to quality ensures that every bite you take delivers an authentic taste of Maryland. Moreover, our soon-to-be-launched breakfast options promise to elevate your mornings with the same high standards. Whether you’re craving a gourmet burger, spicy buffalo wings, or loaded fries, Parkers Creek Kitchen guarantees not just a meal, but a memorable dining experience. We invite you to savor the difference that comes from our passion for excellence and our community-focused approach.

Signature Dish:
Hot Chicken Smash

About Us:
Another!? Food Truck is a playful and adventurous mobile culinary concept from industry food truck veteran chef/owner Anthony Denning and business partner Kristen Bandoo. Launched in summer 2020, the intriguing and creatively named food truck and catering company focuses on nostalgic Southern and Northeastern dishes with a modern, stylish and delicious twist. For the most updated schedule and menu, visit streetfoodfinder.com/Anotherfoodtruck and follow @anotherfoodtruck on Instagram.

Signature Dish:
Chicken Swiss

About Us:
Blaze N Good Food Truck is a proud veteran, family-owned business serving up tasty food near you.

We are known for our juicy burgers, delicious chicken swiss, savory slow roasted pulled pork, fire grilled chopped chicken and crispy chicken tenders which can all be added as toppings to our burrito bowls, macaroni and cheese bowls, loaded fries or loaded nachos.

So, Blaze things up a bit and order your food today!

Signature Dish:
Tacos

About Us:
were a Foodtruck that we can create any menu

Signature Dish:
Chicken Jalapeño Popper Eggrolls

About Us:
Married couple, Porsha and Keyana Brown, along with their father, Raymond Brown, decided to come together and open up a food truck. This food truck was Porsha's dream for over 15 years. All three of us are lover's of food and community.
Thatz A Wrap is what happens when passionate food lovers get together and decide to share their talents with the world. Everything is made fresh and ready to take on the go at your convenience. Find us at one of our locations and see what we’re all about! Porsha Brown is a film director and the name" Thatz A Wrap" is a play off of the film industry.

We recently opened our food truck in August 2022. We have done vending for large crowds at numerous breweries as well as catered to film sets for cast and crew. We'd love to cater your next event to make the day special and easy for you! We are also excited to cater you next to corporate event and holiday party!

Signature Dish:
Nashville Hot Chicken Sando (sandwich) - Won Best Chicken Sandwich in Charlotte 2022 via Clt Guide

About Us:
A little info about PoppyCox and what we bring to the area. Since being established in 2022, we have grown from just a DoorDash only vendor to a busy pop-up food vendor. With continued success, our inspiration is to keep expanding in Charlotte Metro and surrounding areas to share our Nashville Hot Chicken experience.

We really love this city and plan to keep being involved with the local community. The whole team truly feels that our chicken sandwich is unlike anything you can get in Charlotte.

PoppyCox loves to serve up good food that will bring smiles to many faces and sometime a few tears too.

Signature Dish:
Carnitas Banh Mi

About Us:
The purpose of Halo Project is to promote an alternative lifestyle by improving daily diets, with the end goal leading to lasting physical, mental, and emotional health; by using quality ingredients to enhance the lives within our community.

Signature Dish:
Pull bbq

About Us:
I started my food truck business over fifteen years ago while operating a restaurant. I asked myself “ how can I get my products to people without them coming to me” ? Mobile food truck came to my mind then I put the plan to work, afterwards so May people followed me. I love cooking delicious food. I use my heart while cooking. Cooking is my passion.

Signature Dish:
Kebob

About Us:
When we came to the United States, we sow what we can do for people, and we decided provide catering service.
Why?
Because food is the best way for assimilating in a new country!
And this is our specialty and our mission!

Signature Dish:
Big dog

About Us:
Good Dog Eats caters to the foodie, making good food for good people plain and simple. We enjoy our customers and strive to ensure our food is delicious and high quality.
We take pride in our cleanliness, and our consistent food quality.

Signature Dish:
Southwestern Fried Chicken Tenders and Honey Biscuit

About Us:
We love hearing our customers tell us that we have the Best Fried Chicken Ever! We pride ourselves in serving a large amount of customers in a short amount of time.

Signature Dish:
BURGERS AND FRIES

About Us:
I GREW UP IN SPRINGDALE, ARKANSAS AND I HAVE COOKED MY WHOLE LIFE. I HAVE ALWAYS DREAMED OF STARTING MY OWN BUSINESS AND I HAVE DONE IT BY WORKING HARD AND SAVING ALOT, I LOVE BURGERS AND THATS WHAT MY PASSION IS. I LOVE MEETING NEW PEOPLE I WANT TO EXPAND MY BRAND ONE DAY.

Signature Dish:
BBQ Nachos

About Us:
We are a Veteran owned business with 25+ years in the food industry. I have always loved to cook and sharing my creations with anyone! I started this food truck about 3 years ago as a side job, and because I just love to cook, but in this past year or so I decided to start it full time. I have created my own recipe for the rub we use on our BBQ along with our BBQ sauce. We don't just stop at BBQ though! We can customize our menu to fit what you are looking for!

Signature Dish:
Philly Cheesesteak Egg rolls

Signature Dish:
Triple B - Barbecue Brazilian Burger

About Us:
With over 18 years of gastronomic experience, owner and entrepreneur Joselio Sobrinho have been doing this every day as well or better since 2014, as him and his team have been running the streets of the Dallas metroplex with their Brazilian bbq Food Truck.

Flaming Grill is a proud 7 times awards winner in the Metroplex:

** Dallas Readers Voice Award 2016:
- First place Best Food Truck

**Texas Food Truck Championship 2017:
- First place Best Food Truck Theme
- First place Best Food Truck Design

** World on Wheels Championship 2020:
- First place most ordered Food Truck
- First place Best BBQ
- First place People's Choice

Grand World Champion on Wheels 2020.

Signature Dish:
Pulled Pork, Brisket, Ribs, Award winning burger

About Us:
We are the only trailer that cooks on The Big Green Eggs in Florida. We started our business based on my husband and his desire to own a restaurant but we found out that owning a food concession trailer would be a way we could see the United Stated and have fun cooking as well. Our name 5 Piggies derived from our 5 Grand children that we have. We have won trophies for Best Pork, Our award winning burger and peoples choice award.

Signature Dish:
Chicken Beast Chunks and Collard Greens

About Us:
"We are a diverse food truck serving comfort food that nourishes the soul. Designed for fun and created with bold flavor, we’re a generational sensation aiming to become a South Florida landmark. With a catchy name and fresh, high-quality ingredients, our food is always made to impress. Expect friendly service and fast delivery, with no compromises on taste or quality. Join us for a flavorful experience you won’t forget!"

Signature Dish:
Smash Burger

About Us:
Bay Area Munchiez originated from a goal to provide a halal-certified street food experience merging the bold, popular tastes of American cuisine with the high requirements of halal preparation. We noticed a need in the market for a variety of tasty halal food options that are easily accessible, so we set out to connect traditional American street food with customers who follow halal dietary guidelines.

Our journey began with a single food truck, operating in Bay Area, where we quickly gained popularity due to our commitment to fresh ingredients, bold flavors, and authentic, handcrafted dishes.
From our signature burgers and loaded fries to our chicken wings, every menu item is designed to deliver a memorable experience that is both comforting and exciting. Our dedication to excellence and diversity has gained us a devoted clients, along with positive feedback from both food enthusiasts and local residents.

2022 – present, Bay Area Munchiez has grown by hosting catering events, partnering with local businesses, and increasing its presence on social media.

Signature Dish:
Mango Habanero Wings

About Us:
Wings of Waco North is an exciting food truck concept that's redefining the way people experience great food in North Carolina. Specializing in high-quality, flavorful chicken wings, we're committed to creating a dining experience that goes beyond the plate. Our goal is to inspire connections, foster community, and bring people together through the universal love of food. As an up-and-coming food truck, we take pride in offering a fresh, unique approach to catering and food service
—where every meal is an opportunity to create lasting memories.

Signature Dish:
Ceviche & Shrimp Cocktail, Fried Shrimp and fish filet and Mexican carne asada in tacos or Parillada.

Signature Dish:
Empanadas

About Us:
We started this project because we want to share our culture and flavors from our country.

Signature Dish:
Clark Kent Steak Hoagie

About Us:
We are a traditional American Food restaurant on wheels serving your favorite dishes all in one stop. From Philly cheesesteak sliders and chicken tenders, to milkshakes and real fruit smoothies. We also have customer created weird food menu options for the Weirdos to feast on!

Signature Dish:
Philly Cheese Steak & OG classic Burger

About Us:
BEAT.EATS is coming to rock the neighborhood streets! We are a family-owned business founded by two brothers of Lebanese descent who share a passion for food and music. This passion inspired us to open our very first food truck, BeatEats, because we believe music and food bring people together!

We offer a delectable mix of cultural foods, prepared using only the freshest ingredients. Our menu features a mouthwatering selection of Sandwiches, Subs, Burgers, Bowls, and Sides. Each dish is crafted with rich ingredients sourced from around the world.

We pride ourselves on providing quality food for the time-sensitive consumer—something many of our competitors can't match. Our team is now proud to offer catering services upon request, so you can be the star of your next social event. Since we started BEAT.EATS in 2019, our vibrant yellow food truck has become a staple in Minnesota. With bumping music and delicious food, we've been serving hungry eaters near and far. We continuously change our locations and evolve our multicultural menu, always keeping our dishes fresh and unique. Find us hitting the streets daily, ensuring your food is served quickly and tastes delicious.

Whether you have time to stick around or need a quick bite on the go, we've got you covered. We don't make fast food; we make food fast! So come on down, grab some food, and add a beat in what you eat!

Signature Dish:
Burgers, Wings

About Us:
We offer a variety of gourmet burgers, wings, sandwiches and specialty items. We loved to cater and see folk enjoy good eats!!

Signature Dish:
Beef Birria and Chicken Tinga Nachos for "Chipwreck"

About Us:
We have been in the restaurant business for over 45 years and love the service and hospitality business!

Signature Dish:
Wings and Fish plates

About Us:
I have cooked my entire teenage years as I grew up older It became a passion.

Signature Dish:
With all of our dinners served with fresh made daily homemade sides we would like to think all of our dinners are signature dishes

About Us:
You know the saying, “If you want something done right, do it yourself. “
Well, that’s just what we’ve done here at ‘A.P.’s Delicious Ribs’.
Established in 2013, in Indianapolis, Indiana, I wanted to bring back that taste that we all grew up with and that’s when ‘A.P.’s Delicious Ribs’ was born. Offering ribs, chicken and pork fresh off the grill, paired with your favorite homemade sides, like collard greens, sweet potatoes, macaroni & cheese, cole slaw, french fries and more! Let’s not forget my signature bbq sauce! The whole experience is guaranteed to give you that cookout feel . A.P.s’ Delicious Ribs’ We take pride in serving our local community.

Signature Dish:
Homestyle Burgers and comfy food

About Us:
I love people and cooking. Seeing people come for my food and complimenting me makes me feel great. I also serve at benefits.

Signature Dish:
hotdogs & fries & Hot wings

About Us:
Hotwings, dogs, burgers, onion rings etc

Signature Dish:
buffalo style wings

About Us:
we serve wings & hand breaded chicken tenders in our signature (home made) sauces & dry rubs.

Signature Dish:
boom boom chicken, Ahi tuna tacos, boom boom shrimp wrap Jerk Chicken rice bowl

About Us:
We love to work with clients to create menus that bring back fond memories.

Signature Dish:
Oxtail Pasta

About Us:
Born and raised on the beautiful island of Jamaica, Chef Ronald Williams established his love for the culinary Arts within the kitchen at a very young age. This was a natural talent which he developed from his late grandmother Mrs. Monica Williams, hence the name of his company Mama Willie’s Kitchen. His sincere devotion, passion, determination, and hard-working attitude landed him a job on Royal Caribbean Cruise Line as a dishwasher. After just a few short weeks of working he was promoted to a Commis 2 position and have been in the field ever since. He has served in many positions over the last 14 years such as Chef the Partie for the Marriotts, Executive Sous Chef for The Farmers Table, Executive Chef for the La Mattina’s Management Group, and Executive Chef of Waterfront. Now Ronald spends his time working for himself on his food truck called Mama Wilie’s Kitchen with the dream of one day being able to own many restaurant chains across the world. He knows that this is a very achievable goal because he lives by the quote “Slow progress is better than no Progress and we never fail until we stop trying”.

Signature Dish:
Every dish is a signature dish, that's our mission.

About Us:
OUR MISSION IS TO CREATE A GREAT CULINARY EXPERIENCE AND TO EXCEED THE EXPECTATIONS OF THE PEOPLE WHO TRY OUR FOOD!
My partner has been a chef for many years, working for some high profile restaurants and he wanted to do something for himself. I have always been a "Foodie", I love delicious food, but not just delicious food, delicious new foods. There's nothing better than eating something, I have never tried before and being surprised by how good it tastes, there's an experience there. We like to create and to be different than other culinary experiences you have had with just a twist here and a tweek there, we turn soups into tacos, sandwiches into egg rolls, smoked salmon BLT'S and much more. Our imaginations are the limits.

Signature Dish:
Mac and cheese loaded potato with fried chicken bites

About Us:
I am from Mississippi,move to Kansas City Missouri to drive truck, did that for a few years. But my passion for cook would not let me continue to drive. So I started to sale food plates out my truck, everyone liked my food so much I ended up here! Yep with this this potato shack! And the road don’t stop here, it just begun! So if you are looking for the best potato you ever had come see me or book me for your next event! You will not regret it!! Thank you!

Signature Dish:
Pizza, stuffers

About Us:
Yummy Pizza is a standout among DFW areas food trucks, offering a delightful mix of New York-style pizza and Italian dish’s . Our menu features a variety of mouth-watering options including 8-inch specialty pizzas such as Margarita, Meats, Deluxe, and Spicy Buffalo Chicken, along with classic cheese and pepperoni options. We also serve delicious kebabs , which are marinated chicken or steak skewers served in Italian hoagies, hummus onions, tomatoes, and green peppers.

Our popular food truck can often be found at events and locations across DFW areas, including the bustling Klyde Warren Park. Our trucks are a regular at local festivals and private events, providing our delicious offerings to both residents and visitors. Our ability to cater to various events makes us a go-to choice for corporate gatherings, private celebrations, community events and weddings.

Our menu at Yummy Pizza also includes a range of other tasty items like wings with fries, chicken strips, gyros, Philly steak, chicken kabab, chicken parmjean sandwich.all made with fresh ingredients. Whether you're catching us at a local festival in the Near by neighborhood or a private party. Yummy Pizza trucks delivers a memorable dining experience that showcases the best of food trucks.

Signature Dish:
Mixed grill

About Us:
We have been in the food business for more than 10 years. You can rely on us for the best food and service.

Signature Dish:
Ribs

Signature Dish:
steak sliders, southern-style soul food, wing dings, catfish, loaded fries, and desserts

About Us:
We truly cherish the local communities that we serve, and it means the world to us that so many people have made This N That Café a part of their life. As we continue to thrive in the years to come, T N T Café will continue to deliver quality goods and excellent service to the metro area community. It is our first and most important way we give back to the community - by always giving our best and achieving greatness!

Our passion is to strive for excellence and achieve greatness, greatness has driven us from the beginning, and continues to drive us into the future.

Signature Dish:
Brisket or pulled pork sandwich

About Us:
We love to smoke meats and make people smile! We use real smoke from wood and not a fake liquid smoke. All sides are made in house and the Brisket Chili is to die for. Let us cater your event.

Signature Dish:
Gourmet All Beef Hotdogs

About Us:
Our professional staff can accommodate all your corporate needs, employee appreciation, staff celebrations, holiday gatherings, school functions, and much more. We offer friendly Food Truck service. If you prefer, we provide an elegant buffet-style setup, with full-service catering options. Our quality is unmatched. The food presentation is amazingly suitable for the highest quality standards.

Signature Dish:
Wraps and smoked brisket

About Us:
We’ve been in the restaurant and catering business for 20 plus years for a reason !
We are easy to deal with and treat everyone like family one call does it all and you sit back and handle what ever else you need to do we take care of all food and beverage . We arrive rain or shine !

Signature Dish:
Ribs, Alfredo Stuff turkey legs, Shrimp and grits, Salmon and grits, Brisket, Crab Leg Boil, Catfish and Wings, burgers, quesadilla's

About Us:
Cooking is my passion we give our customers the very best food source local cook with top quality ingredients and top knot services we cater all events

Signature Dish:
Tacos, Crab boil bags, lamp chops, soda, kool aid, fruit bowls

About Us:
Yum Vittles, food truck service love providing outstanding, southern, dishes to there community, and surrounding areas, we are all about great customers, peaceful atmosphere, and hot soulful meals.

Signature Dish:
wings in 12 different flavors, sliders and seafood

About Us:
We started Fire & Ice Catering with the mission to provide high-quality catering services to clients in the local area. With years of experience in the industry, we bring a unique approach to every event, ensuring that each one is truly unforgettable.

At Fire & Ice Catering, we have a team of skilled professionals who are dedicated to providing exceptional service to our clients. From our chefs to our servers, we work together to ensure that every detail is taken care of, so you can relax and enjoy your event.

We offer a wide range of catering services to meet the needs of any event, from corporate meetings to weddings and everything in between. Our menus are customizable, so you can create the perfect combination of dishes to suit your guests' tastes.

Our food truck offers a variety of good food fast. We pride ourselves on quality and taste. You won't be disappointed.

Signature Dish:
WINGS / SEAFOOD

About Us:
We have 35 years of Catering and Hospitality.
We love catering to all clientele with cooking food on site and not serving you old food.
We also have the availability to feed from 40-4000 Guest. We will have our staff dress accordingly and arrive hours headed of time. We have digital menus and POS Systems for all of our trucks. You can order and pay with not being present at the truck.
Our website: fireandices.com

Signature Dish:
Momoss

About Us:
I love to make people happy and wow when they are hungry,

Signature Dish:
Sweet heat wings.

About Us:
We love to create.

Signature Dish:
Chicken Shawarma

About Us:
Welcome to King Kabob Xpress, your go-to destination for mouthwatering Mediterranean delights in Warren, Michigan! Our food truck is a culinary haven, specializing in flavorful xpress bowls and wraps crafted with the freshest ingredients. From juicy kabobs to tantalizing sides and refreshing beverages, we offer a diverse menu guaranteed to satisfy every craving. Discover the taste of authenticity with our 100% halal offerings, perfect for catering events and parties.

Signature Dish:
Wings

About Us:
Me and my husband started our business because we love to cook and we love people. We had a small takeout but then we wanted to be mobile and share our food all over!

Signature Dish:
Boneless wings

About Us:
I have always dream of owning my own food bussines as I have grown up with it in my blood.

Signature Dish:
Jumbo Shrimp

About Us:
We are family owned serving the best seafood in the Tri-County area.
Let Us Cater you next event!

Signature Dish:
Half Pound Angus beef burgers and Premium all beef hot ( Dawgs )

About Us:
All beef dogs/smoked sausage Dawgs/crispy chicken sandwich/fried BOLOGNA grilled chicken wraps/sweet potato fries/ Angus beef burgers/buffalo wings/Chili cheese fries and more.

Signature Dish:
Barbecue rib dinners

About Us:
We love to serve the community, and we absolutely love to cook!!! This has been our passion for many years. Now that we're able to turn that passion into a career, we are pursuing our happiness!

Signature Dish:
Casablanca beef taco

About Us:
Born in Morocco, cooking was my passion. When I relocated to Delray,the taste of home never left me, I longed for the scent of Moroccan sauces and tagine. So I decided that I want to share the taste of Morocco with others and here we are today! I love my love seeing the awe in peoples face as they bite into my dishes . Apart from my truck we also do a formal catering.
From intimate private events to corporate event we got your covered !

Morocco's Taco's
We serve in style
moroccostacos@gmail.com
5619275729

Signature Dish:
St. Louis Style Fried Rice

About Us:
Banks House is a one-of-a-kind food truck bringing the bold and beloved flavors of St. Louis to Plano and surrounding areas. With a menu that puts a delicious spin on St. Louis classics—like our St. Louis style fried rice, catfish bites, cinnibites, toasted ravioli, and unique pizza styles—Banks House is all about sharing a taste of home and heart with our customers. We’re passionate about serving high-quality, flavorful dishes that make you feel like family from the first bite. Perfect for any event or celebration, Banks House combines comfort, tradition, and a dash of St. Louis flair to create a memorable dining experience on wheels!

Signature Dish:
Turkey Legs

About Us:
Sizzling grill was established in May of 2024!! The owner Dwayne Mayberry has been in the food industry for 40 years. The passion to deliver delicious delights to the community, has always been a dream for Dwayne and that dream finally came true this year! Sizzling Grill is open to Middle Tennessee. “Serving Hot & Fresh For All Taste Buds”

Signature Dish:
specialty Smash Burgers

About Us:
DELICIOUS SMASH BURGERS A MUST TRY!!! HOMEMADE MADE PASTAS and MORE !!
FRESH BURGERS NEVER FROZEN !

Signature Dish:
Smash Burger

About Us:
I started the Halo Project to shoe the benefits of cleaner eating. Over at Halo we believe in healthier living with the food you love.

Signature Dish:
Cheese steak bowls! A cheese steak over tots or fries!

About Us:
Wings, cheese steaks,buffalo shrimp,fries,tots,onion rings and more.

Signature Dish:
The Original Pig Mac

About Us:
We are chefs (foodies) who cook from the heart and strive to create tasty new experiences using real, minimally processed ingredients for our customers, Capable of serving nearly any venue.

Signature Dish:
Cheese steak

About Us:
I started my food truck business in march 2013
I did a lot of events so I’m here to give the people the real test of American food

Signature Dish:
Milo’s Giant pizza

About Us:
Dave had pizzerias in Indiana that were voted the Best Pizza in Indiana, Milo’s Pizza. After moving to Florida three years ago, Dave and his Business Partner Robin became Realtors. However, Dave didn’t get the pizza sauce out of his veins. Dave and Robin bought a pizza truck and named it Milo’s Pizza just like his pizzerias in Indiana. By the way, he named his pizzerias after a disabled dog that he rescued. Dave bought Milo a wheelchair and Milo went everywhere with him.

Milo’s Pizza has very unique and delicious cheese over pizza. The Bosco sticks with cheese sauce Milo’s Pizza will be serving are to die for.

Signature Dish:
New York Steak and Fish Dinner BABY BACK RIBS

About Us:
Chef Harvey’s passion for food over the last 40 years has Inspired him to bring fresh prepared menu items that have a unique Flair.
Our motto is fresh DHL

Signature Dish:
1. Egusi Soup & Fufu A West African staple made with melon seeds, leafy greens, and various meats or fish. Served with pounded yam, cassava fufu, or amala. 2. Jollof Rice A must-have. Spiced tomato rice dish popular across West Africa—especially in Nigeri

About Us:
We love to introduce African culture and food to everybody one at a time

Signature Dish:
Smokey mountain,919,big kev,Carolina burger

About Us:
Will and Pop's is committed to using fresh, local ingredients and supporting the local food economy. We proudly serve NC cheeses, and local meats from King's Red & White.

Signature Dish:
bbq, Brisket and Smoked Mac and cheese

About Us:
Off the Hog is a smoked meat & BBQ concessions truck owned by Leslie Morris. Leslie has owned multiple restaurants including 19 years of the locally famous Jason’s Pizza in Fuquay Varina (1989 to 2005). With 33 years of food industry knowledge, Leslie is now looking forward to a successful career in the Food Truck segment. Off the Hogg has operated for 3 years receives great reviews and repeat multiple invites to local festivals, breweries and businesses.

About Us:
All concessions. Of course our American dog and including bbq and sausages. We would love to help but please keep in mind our business has taken a drastic hit and every single one of our big events canceled. So yes we could use the help to. Thanks for considering us and please know we are a first class operation . Cleanliness and hygiene as well sterilized equipment and surfaces Have and are a main priority. Thanks again
Ray 209-914-6917

About Us:
Fried Catfish Fillet,Chicken Wings(jerk,buffalo) Philly Cheesesteaks, Fried Green Tomatoes, Beef Burgers(Turkey & Vegetarian) also available upon request. Fries and coleslaw with the fish , fries with all other entrees

About Us:
Down South Dawgs was created because of my love for cooking. I wanted to bring some of my favorite down south foods up north. Also i work in an area where people are always looking for something new and different to eat.

About Us:
We stive to provide great quality food at affordable prices.

About Us:
Soul food ribs chicken chicken and waffles hot dogs chili dogs greens mac and cheese and more

Signature Dish:
BBQ Rib Tips

About Us:
Veteran owned business continuing to provide a service to our community. Our goal is to provide good old Southern food that can’t be brought everywhere

Signature Dish:
Quesabirria

About Us:
I shared a few of my creations with friends, and their reactions were overwhelming. They loved what I cooked, and some even encouraged me to consider turning my passion into something more. That’s when the seed was planted. It has always been a language of connection, a bridge between cultures, and an expression of love. A food truck would allow me to showcase my cooking skills, offer people something different from the usual restaurant fare, and build a community around food that felt personal, exciting, and unique. The freedom that comes with having a food truck also excites me. I love the idea of being able to travel, participate in festivals, and pop up in unexpected places. Ultimately, starting a food truck is about pursuing something I am passionate about—sharing my love of food with others. I’ve always believed that food has the power to brighten people’s days, and through this food truck, I want to make sure everyone who visits leaves with a full belly and a smile on their face. It's not just a business to me; it’s a way of living, a way of creating and connecting with people in the most authentic way I know—through the universal language of food.

Signature Dish:
Bbq ribs

About Us:
Chicken Wings, Fries, BBQ, Pulled Pork, Pulled chicken, Hamburgers, Hot Dogs, Smoked Sausage

About Us:
Burgers, hot wings, fried chicken, fries, polish sausage, Smoke sausage, BBQ chicken, BBQ Ribs, pulled pork sandwich, BBQ beef sandwich, beef hot dogs (small or foot long)
Pizza , sides with chicken and rib plates. New items added special days.

Signature Dish:
Shrimp Stuffed Pita Pockets.

About Us:
Shrimp, lobster, steak, salmon, beef burgers. Turkey ribs, hotdog, vegan burgers, stuffed pita pockets. A Bite To Eat, pride ourselves on Savory Upscal Restaurant Items on a Parking lot budget. If your are in need of the most flavorful food around then you should be cuming to us for A Bite To Eat!!! You will be blown away with the selection offered here at A Bite To Eat.

Signature Dish:
Cuban Sandwich

About Us:
Cuban, Puerto Rican, Caribbean cuisine.